Two coils of our award winning Chakalaka Boerewors made with premium quality ground beef with our special seasoning with a hint of nutmeg, coriander, black pepper, cloves, all spice and cinnamon. Chakalaka is a spicy African vegetable relish traditionally served warm or cold with bread, pap, stews or curries. We created a fusion of these two iconic South African staples to bring you the most delicious sausage you may ever have tasted!

Enjoy Hellbent Boerewors by cooking them gently in the oven for 20 minutes, turning once, or if you are feeling brave, fire up the BBQ and grill until it has turned a golden brown. Like any good beef, always leave to rest for a few minutes before eating. Serve in fresh bread rolls or with a salad for a simple, delicious high protein meal!